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Burgers & Sandwiches Free recipe

Veggie Burger

A crowd-pleasing favorite that comes together with simple pantry staples.

65Minutes
5Servings
4.5Rating
EasyLevel
Veggie Burger

In the kitchen

Ingredients

Makes 5 servings

  • 1.5 lbs ground chuck
  • 4 brioche buns
  • 4 slices cheddar
  • lettuce and tomato
  • 2 tbsp mayonnaise
  • 1 tbsp Dijon mustard

Method

  1. Step 1

    Gather and prep all ingredients, measuring everything before you start so the cooking goes smoothly.

  2. Step 2

    Build the base flavors over medium heat, seasoning in layers and tasting as you go.

  3. Step 3

    Cook the main components through, adjusting the heat to develop color and depth without burning.

  4. Step 4

    Finish, rest briefly, garnish, and serve the veggie burger warm to the table.

Keep cooking

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