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Burgers & Sandwiches Members recipe

Meatball Sub

Meatball Sub is handheld done right -- saucy meatballs and melted cheese in a toasted sub roll. A gentle simmer -- not a hard boil -- is what keeps everything tender instead of tough.

Prep: 5 min Cook: 20 min Total: 25 min
25Minutes
4Servings
4.8Rating
EasyLevel
Meatball Sub

Why you'll love this recipe

  • Ready in about 25 minutes from start to finish.
  • The components can be made ahead and reheated without losing quality.
  • A short, straightforward ingredient list with no special equipment needed.

Ingredients

Makes 4 servings

  • 12 cooked meatballs
  • 2 cups marinara sauce
  • plus 4 more ingredients

Method

  1. Step 1

    Simmer the meatballs in the marinara over medium heat until hot, about 8 minutes.

The rest of this recipe is for members.

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