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Burgers & Sandwiches Members recipe

Reuben Sandwich

Reuben Sandwich is handheld done right -- grilled corned beef, sauerkraut, and Swiss on rye. A hot, well-oiled grate is the key to getting real color without sticking.

Prep: 5 min Cook: 15 min Total: 20 min
20Minutes
2Servings
4.7Rating
MediumLevel
Reuben Sandwich

Why you'll love this recipe

  • Ready in about 20 minutes from start to finish.
  • Built for contrast -- a crisp exterior with a tender, juicy interior.
  • Comes together in a single pan or pot, which keeps cleanup simple.

Ingredients

Makes 2 servings

  • 4 slices rye bread
  • 1/2 lb sliced corned beef
  • plus 4 more ingredients

Method

  1. Step 1

    Drain the sauerkraut well and pat it dry so the sandwich does not get soggy.

The rest of this recipe is for members.

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