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Breakfast & Brunch Members recipe

French Toast

There is a reason French Toast shows up on repeat in this kitchen: custardy bread slices fried golden and dusted with sugar. It comes together in about 20 minutes, which makes it an easy weeknight option.

Prep: 5 min Cook: 15 min Total: 20 min
20Minutes
4Servings
4.6Rating
EasyLevel
French Toast

Why you'll love this recipe

  • Ready in about 20 minutes from start to finish.
  • Leftovers hold up well for lunch the next day.
  • Freezes well, so it is worth doubling the batch.

Ingredients

Makes 4 servings

  • 8 slices thick bread (brioche or challah)
  • 4 eggs
  • plus 6 more ingredients

Method

  1. Step 1

    In a shallow dish, whisk the eggs, milk, sugar, vanilla, and cinnamon.

The rest of this recipe is for members.

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