American Classics
Classic Meatloaf
A tender, savory beef loaf glazed with a sweet-tangy ketchup topping - the ultimate comfort dinner.
American Classics
Members recipe
Chicken Pot Pie
There is a reason Chicken Pot Pie shows up on repeat in this kitchen: flaky pastry over a creamy filling of chicken and vegetables - pure cozy comfort. Plan on roughly 75 minutes from start to finish, and it serves 4.
Prep: 15 min
Cook: 50 min
Additional: 10 min Total: 75 min
Why you'll love this recipe
- Leftovers hold up well for lunch the next day.
- Scales up easily for a crowd -- just multiply the ingredients.
- Built for contrast -- a crisp exterior with a tender, juicy interior.
Ingredients
Makes 4 servings
- 1 sheet store-bought puff pastry, thawed
- 3 tbsp butter
- plus 12 more ingredients
Method
Step 1
Heat the oven to 400 degrees F.
The rest of this recipe is for members.
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