Desserts & Bakes
New York Cheesecake
A tall, creamy baked cheesecake with a buttery graham crust.
Desserts & Bakes
Members recipe
Pecan Pie
If you have never made Pecan Pie at home, this is the version to start with: a gooey, buttery pecan pie in a flaky crust. It bakes up reliably as long as the oven is fully preheated before the pan goes in.
Prep: 20 min
Cook: 55 min
Total: 75 min
Why you'll love this recipe
- The components can be made ahead and reheated without losing quality.
- Scales up easily for a crowd -- just multiply the ingredients.
- Leftovers hold up well for lunch the next day.
Ingredients
Makes 8 servings
- 1 pie crust
- 1.5 cups pecan halves
- plus 6 more ingredients
Method
Step 1
Heat the oven to 350 degrees F and fit the crust into a 9-inch pie dish.
The rest of this recipe is for members.
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