Chinese-American
Kung Pao Chicken
Spicy stir-fried chicken with peanuts, chilies, and a savory sauce.
Chinese-American
Members recipe
Wonton Soup
This Wonton Soup is delicate pork wontons floating in a clear, savory broth. A gentle simmer -- not a hard boil -- is what keeps everything tender instead of tough.
Prep: 10 min
Cook: 35 min
Total: 45 min
Why you'll love this recipe
- The components can be made ahead and reheated without losing quality.
- Leftovers hold up well for lunch the next day.
- A reliable, kid-friendly flavor that does not need much convincing at the table.
Ingredients
Makes 4 servings
- 30 wonton wrappers
- 1/2 lb ground pork
- plus 7 more ingredients
Method
Step 1
Mix the pork, green onions, soy sauce, sesame oil, and ginger for the filling.
The rest of this recipe is for members.
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