Salads & Bowls
Cobb Salad
Comforting, hearty, and packed with flavor in every bite.
Salads & Bowls
Free recipe
Beet and Goat Cheese Salad
Comforting, hearty, and packed with flavor in every bite.
In the kitchen
Ingredients
Makes 3 servings
- 6 cups mixed greens
- 1 cup cherry tomatoes
- 1/2 cup feta cheese
- 1/4 cup vinaigrette
- 1 cucumber, sliced
- kosher salt
Method
Step 1
Gather and prep all ingredients, measuring everything before you start so the cooking goes smoothly.
Step 2
Build the base flavors over medium heat, seasoning in layers and tasting as you go.
Step 3
Cook the main components through, adjusting the heat to develop color and depth without burning.
Step 4
Finish, rest briefly, garnish, and serve the beet and goat cheese salad warm to the table.
Keep cooking
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