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Salads & Bowls Members recipe

Farro Veggie Bowl

If you have never made Farro Veggie Bowl at home, this is the version to start with: a nutty farro bowl with roasted vegetables and greens. It comes together in about 25 minutes, which makes it an easy weeknight option.

Prep: 5 min Cook: 20 min Total: 25 min
25Minutes
2Servings
4.6Rating
EasyLevel
Farro Veggie Bowl

Why you'll love this recipe

  • Ready in about 25 minutes from start to finish.
  • A short, straightforward ingredient list with no special equipment needed.
  • Leftovers hold up well for lunch the next day.

Ingredients

Makes 2 servings

  • 1 cup cooked farro
  • 2 cups roasted mixed vegetables (zucchini, peppers, onion)
  • plus 4 more ingredients

Method

  1. Step 1

    Roast the chopped vegetables at 425 degrees F for 25 minutes with a little oil and salt until tender and browned.

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